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Go-to Dinners

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$17.5 $35 In stock

Category: Books - Food & Drink - Cookbook

Even Ina Garten, America’s most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies on a repertoire of recipes that she knows will turn out perfectly every time. Cooking night after night during the pandemic inspired her to re-think the way she approached dinner, and the result is this collection of comforting and delicious recipes that you’ll love preparing and serving. You’ll find lots of freeze-ahead, make-ahead, prep-ahead, and simply assembled recipes so you, too, can make dinner a breeze.

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Customer Reviews (5.0 / 5 · 5 reviews)

Penelope D. ★★★★★

The weeknight pasta with peas and pancetta came together in under half an hour, and the whole family actually cleaned their plates. It’s the kind of no-fuss cooking I can rely on when I’m drained but still want something that tastes like a real treat.

Emma J. ★★★★★

I made the lemon chicken from the "go-to" chapter on a Tuesday after work and it came out perfect with barely any cleanup. The recipes are written so clearly that even my distracted self didn't mess anything up.

Aurora U. ★★★★★

The weeknight section alone has saved me three dinners this month, and everything I've tried turned out exactly as written, no fussing. What I didn't expect was how reassuring the headnotes are when you're staring into the fridge at 6pm.

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