瑪莎葡萄園食譜

I picked this up before a week on the island and ended up cooking from four of the six towns. The drinks section surprised me most, and the appetizers from each locale made it easy to plan a whole dinner around one town at a time.

The Cranberry Maple Oat Scones alone were worth it — warm from the oven with coffee, they taste exactly like a Vineyard morning. I also love that the book is organized town by town, so each chapter feels like its own little stop rather than a random pile of recipes.

I bought this before a week on the island and ended up cooking the Cranberry Maple Oat Scones twice — they're that good. Having the recipes split across the six towns made it easy to plan a day around each one, drinks included.