Liliana 拋光銀竹製乳酪抹刀

The polished silver finish has a lovely weight to it, making spreading soft cheese feel just a bit more special. I’ve been using it for our weekend cheese boards and it cleans up easily with a quick rinse.

Bought these for a cheese board and the bamboo handle has a nice warmth that pairs well with the polished silver tip. They cut through a soft brie cleanly without bending, and the weight feels solid in the hand.

The polished silver handle feels substantial in the hand, not flimsy at all, and the bamboo blade has held up through several washes already. Used them on a soft brie and a hard aged cheddar and they cut clean through both.