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Tables & Spreads

From the author of the bestselling  Platters & Boards  comes a beautifully photographe...

Barefoot Contessa Family Style

Ina Garten, who shared her gift for casual entertaining in the bestselling  Barefoot Contessa C...

Ottolenghi, The Cookbook

Available for the first time in an American edition, this debut cookbook, from bestselling authors Y...

Barefoot Contessa Foolproof

Start with delicious Dukes Cosmopolitans made with freshly squeezed lemon juice, plus Jalapeño Chedd...

Bake the Seasons

Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes ...

Cookies & Crumbs

Some like ‘em gooey and chewy, others chunky and crunchy, but everybody loves cookies. Whether it’s ...

Barefoot Contessa At Home

Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and atten...

Sister Pie

At Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one sli...

The Brownie Book by Kate Jenkins

“A beautiful collection of recipes from the absolute doyenne of brownies … a must-have for sheer cho...

Go-to Dinners

Even Ina Garten, America’s most-trusted and beloved home cook, sometimes finds cooking stressful. To...

Graze

Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things w...

Via Carota

James Beard Award-winning chefs Jody Williams and Rita Sodi share the secrets of their beloved resta...

Cookies

Dessert is sometimes seen as a bonus, but what could be more essential than delightful treats? From ...

Cookie Club

Mallory Oniki, creator of The Palatable Life, welcomes you to the Cookie Club, with this creative co...

The Soup Book

The Soup Book is packed with plenty of nourishing recipes for every season. Try winter warmers ...

Half Baked Harvest Cookbook

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too lon...

Floral Fantasy

A gorgeous visual guide to designing jaw-dropping botanical arrangements from world-renowned floral ...

Red Truck Bakery Cookbook

A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, ...

Plenty More, Vibrant Vegetable Cooking

Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bests...

Every Season Is Soup Season

From the author of the bestselling  Platters and Boards  comes this versatile collection o...

The Art of Simple Food

Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about foo...

A Meal For Two

Cooking for two is feeding yourself and your partner, your best friend, your favourite sibling. It c...

Dinner Tonight

Bold flavors meet time-saving tricks in 200 recipes (all ready in 45 minutes or less) that make week...

The Perfect Cookie

Featured in the New York Times book Review, Real Simple, Huffington Post, Forbes, Parade, and Southe...