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Used the dehydrate function for the first time to make apple chips, and they came out perfectly crispy without any burning. The interface is really intuitive, and the oven heats up faster than my old toaster oven ever did.

Roasted a whole chicken and a tray of vegetables side by side last night and both came out evenly cooked, which I didn't expect from a countertop oven. The Element IQ actually seems to shift the heat around instead of just blasting one spot. Dehydrating apple slices today just to see if that setting

The air fry function actually gets fries crisp without that greasy aftertaste, and the Element IQ seems to adjust heat on its own because nothing came out burnt. I've also used it to dehydrate apple slices for the kids, which I didn't expect to bother with but now do weekly.