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Bought this for a wine and cheese night and the three knives made serving feel weirdly professional. The handles are comfortable to grip even after an hour of slicing, and cleanup was a quick hand wash.

The three knives each handle a different texture, and the cheese slicer glides through aged gouda without crumbling it. I've been using the set for casual weeknight servings and it's held up well.

The three knives cover every cheese on my board, from hard parmesan to soft brie, and the handles feel solid in the hand. Sliced and served a whole wheel for a dinner party and cleanup was a quick rinse.